Founded by Sarah and Jamie Stokes, The Yorkshire Kitchen was born out of their love of eating brandy butter at Christmas, and has grown to become a thriving start up, with an ever-expanding product range of innovative products.

The Yorkshire Kitchen won the Best New Business award at the Deliciously Yorkshire Taste Awards.

The judges praised their well-articulated entry, showcasing their proud Yorkshire roots from start to finish. “This business has a genuine focus and commitment to quality, delivered by using natural, locally sourced ingredients. With great examples of collaboration and support of other regional businesses, their innovation and ambition for the future is inspiring."

To find out more about this business, visit their website: Our story | Brandy Butter | The Yorkshire Kitchen